Posts tagged with: Plastic modular belt
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Hygroscopy and hydrolysis – what’s the difference?
Do you know the distinction between hygroscopy and hydrolysis? Read on for a reminder of the difference between these two key chemical terms and how they can affect belts.
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The seven benefits of plastic modular belts in industrial freezer applications
Pizzas, snacks, ready meals, meat, fish and chicken – all these food conveying applications need belts that not only work in a freezing environment, but can also move product reliably from room temperature to -30° C (or below).
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Plastic modular belts at high temperatures – a good choice?
People often think, that plastic is not suitable for higher temperatures because it may melt or burn. However, plastic is surprisingly durable under heat.
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How can I repair a plastic modular belt?
One of the great advantages of a plastic modular belt is that it is fast and easy to repair – and there’s no need for expensive tools.
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Case study – Substantial savings for poultry processor with the M5021 Perforated Flat Top
Habasit plastic modular belts have a long history of successful implementation in many areas of the food processing industry, including meat and poultry processing, which have particularly demanding and diverse production process requirements.
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Catenary sag or take-up unit for a plastic modular belt?
In an earlier article we looked at the basic drive configurations for plastic modular belts and explained that “one or more catenary sags are used to provide optimal belt-to-sprocket engagement”.
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Can polyamide (PA) rods be used in a wet environment?
People often ask if Polyamide (PA) rods can be used in a wet environment. The answer is no, it is not the best material for a wet environment, but in today’s blog, I will briefly explain why.
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Optimal drive configuration for plastic modular belts
Plastic modular belt are basically driven like a bicycle chain. Well, it is rather powered by an electrical motor than by muscles.
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